Product details:
1 Norwegian Fresh Salmon (Sashimi Grade) 挪威新鲜三文鱼 [4-5kg] (include descaling, degutting, slicing and vacuum packing services)
1 tuna steak (Sashimi Grade) [300 - 500g]
500g of prawn meat 虾肉 (30-40 pieces)
3 slices of Saba Mackerel
6 packets of udon 乌冬面